Wine coolers are important appliances for all wine collectors. Their purpose is to set and maintain the ideal humidity and temperature in which to store bottles of wine and keep their quality intact. 6 benefits of the Modern Wine Cooler:

  1. Gradually cooler temperatures
  2. Keep the Temperature steady
  3. Keep humidity steady
  4. Avoid direct sunlight or incandescent light
  5. Avoid vibration
  6. Store bottles more efficient

Wine Cooler Gradually Cooler Temperatures

Different from a regular fridge, which is designed to drop temperature rapidly, drive out humidity, and be inconsistent. Because refrigerators drop temperature rapidly, Your wine bottle causes the liquid inside the bottle to form ice particles, maybe effect to wine’s flavor. That’s why it’s not recommended to store wines in your home refrigerator. So to avoid that, the wine cooler/refrigerator/cellar with a temperature-controlled system is designed to lower the temperature gradually to avoid the formation of ice particles and maintain a level of humidity conducive to long-term wine storage.

Unlike a standard refrigerator, which is engineered to quickly lower temperature, remove humidity, and exhibit variable performance.

Unlike a standard refrigerator, which is engineered to quickly lower temperature, remove humidity, and exhibit variable performance.

Help Keep the Temperature Steady

An ideal temperature for wine storage is 55°F to 57°F (12°C to 14°C). Storing wine at ideal temperatures and keeping the Temperature steady are both very important, they help avoid chemical reactions in wine causing it to lose its flavor. Whatever temperature is chosen, it should remain constant. Big fluctuations in temperature stress the wine and cause the liquid in the bottle to expand and contract, which can damage your wine.

If the temperature is not stable, it will damage the cork. The cork fails in any way, even in ways imperceptible to the human eye, the amount of air allowed in begins a process of oxidation in wine that can change your wine flavors. which is why we recommend choosing a wine refrigerator with a high-quality cooling system that limits the fluctuation of your cabinet temperature

Wine is best stored between 12 and 14 degrees Celsius, or 55 and 57 degrees Fahrenheit.

Wine is best stored between 12 and 14 degrees Celsius, or 55 and 57 degrees Fahrenheit.

Help Keep Humidity Steady

60% is the ideal relative humidity (RH) for Long-Term Wine Storage. If Humidity too high is risk of mold and mustiness and the degradation of the corks and labels. If Humidity is too low, your cork could dry up, even for bottles stored on their sides. A dry cork allows the environmental effect into your wine! That’s why we need the humidity of the wine storage device to be stable at 60% – 65%, which allows the wines to mature slowly, reduce mold growth, keep the corks from drying out, and prevent spoiling of the labels

The corks and labels could deteriorate and mold could grow if the humidity is too high.

The corks and labels could deteriorate and mold could grow if the humidity is too high.

Use LED bulbs Avoid Direct Light

Light can adversely react with phenolic compounds in wine and create “wine faults. Light-bodied white wines run the greatest risk from light exposure, and for that reason, they are often packaged in tinted wine bottles that offer some protection from light. UV rays negatively affect wine, this excites the wine’s naturally occurring riboflavin (Vitamin B2) and pantothenic acid (Vitamin B5), thus altering the taste of your wine. So Wine Cooler uses LED bulbs to replace other traditional bulbs.

Wine's flavor is changed when exposed to ultraviolet light because it stimulates the wine's natural B2 and B5 vitamins, riboflavin and pantothenic acid.

Wine’s flavor is changed when exposed to ultraviolet light because it stimulates the wine’s natural B2 and B5 vitamins, riboflavin and pantothenic acid.

Help to Avoid Vibration

The wine cooler with new technology keeps the cooler running smoothly, avoiding vibrations that are harmful your wines. Vibration during storage will increase the chemical reaction in your wine leads to a decrease in tartaric and succinic acids, causing a reduction in esters, which dulls flavours. Avoid vibration help avoid chemical reactions, helps not to lose its flavor.

A state-of-the-art wine chiller will keep your bottles safe from vibrations by keeping the machine functioning smoothly.

A state-of-the-art wine chiller will keep your bottles safe from vibrations by keeping the machine functioning smoothly.

Storing Bottles More Efficient

Dual Zone Wine Cooler Design Help you Store your Bottles with more efficiently. You can set up the Idea Temperature for Long-Term Wine Storage in ZONE 1. And the other (ZONE2) can set up the Serving Temperature for drinking the Bottles right away or Store Your Wine in Short-Term.

The Wine Cooler's Dual Zone Design Makes It Easy to Keep Your Bottles.

The Wine Cooler’s Dual Zone Design Makes It Easy to Keep Your Bottles.